Champagne FRESNE Emilien www.champagne-fresne-emilien.fr
Imprimé le : 26/04/2024 - 13 h 53. Print Close
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Black grapes jelly from Champagne

Come and pickup the last bunch of grapes after the harvest.

Préparation pour 8 personnes.

Saison : Automne

Ingrédients

Ingredients:

2.5kg black grapes, ½ glass water, 1kg preserving sugar.

Préparation

Remove the seeds from the grapes. Cook the grapes in half a glass of water for 5 minutes. Filter the juice, and cook it again with preserving sugar (1kg juice for 1kg sugar)

Try to put a drop of the mixture on a cold metal plate. If the drop turns solid, it is done!

A gorgeous colour with a great taste, it goes perfectly well with crepes or pancakes.

 

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- 4 rue Eugène Moussé - 51700 CUISLES (France) - Tél. : +33 3 26 58 10 54